Sounds
| Pretty and peaceful. Pelourinho, Salvador by day |
‘Tuesday night is party night’ is what everyone tells you
when you first arrive in Salvador, the Afro Brazilian capital of Brazil and Bahia region. Acknowledging
it with some suspicion, you think back to your student days when Tuesday was a
totally acceptable night to indulge in ‘all you can drink’ events,
dancing until the early hours. But in a grown up city with grown up people,
could it be true?
| The samba reggae drummers of Salvador |
We got our answer loud and clear when we ventured out onto
the cobblestone streets of Pelourinho, the epicentre of Salvador, a UNESCO
world heritage site due to the preservation of its colourful colonial houses
when Tuesday came around. The pounding
beat of the samba reggae drums echoes throughout the neighbourhood. It lures you in like a Brazilian Pied Piper who
has taken up percussion and got his friends involved. You turn each corner, it gets
louder and louder, you step in time with the tempo until suddenly the band of drummers are in
front of you along with a hundred other revellers parading and dancing along
behind them, creating a mini version of the famous Brazilian ‘Carnaval.’
| Fashioning my 'Olodum' souvenir vest |
It was great to learn that the group was originally set up to offer cultural activities to young people
(particularly those from impoverished backgrounds), largely centered on music. Founded
in 1979, the wider aims of the group are to combat racism, encourage self esteem and pride among Afro Brazilians, and to fight for civil rights for all marginalized groups.
| Tuesday night party in full flow |
Sights
| On top of Morro do Pai Inácio (the one that looks like a snail) |
After the party we needed somewhere 'away from it all' to clear our heads so leaving the coast
we travelled to Lencois, a 7000 strong community some 7 hours by bus inland from Salvador. This town is the gateway to the ‘Chapada Diamentina’ national park,
an area that was once famous for its vast diamond mines. The diamonds in Chapada
unfortunately weren’t to be forever and these days the discovery and extraction of
them is almost unheard of. Now
appreciated by both Brazilians and foreigners for its magical caves,
spectacular waterfalls and, most dramatically, vistas with hills that resemble
living creatures, including the snail and the camel (if looked at from the
right direction and distance).
| At the start of the trail to the Cachoeira da Fumaca |
The highlight was a 4 hour (round trip) hike from
the village of Vale do Capao to the Cachoeira da Fumaca (translates as the 'Smoke (water) falls') due to the tiny amount of water flow which is sprayed up in to the air by the wind (like rising smoke) before it hits the ground some 340 metres below. We also met Armaund
and Sylvie from Paris who we enjoyed both the scenery (and once the Tuesday night hangovers had subsided), several caipirinhas with.
| Ian , on the deserted sands of Imbassai, Bahia |
Smells
| Outside SENAC in Pelourinho |
| Sampling the Bahian streetfood, cooked by Mary, one of the Baianas of Salvador |
Delicious street food is served across the city by women in traditional Bahian dress - the Baianas. The 'Stuffed Acarajé' is the most popular choice. The Acarajé is made from peeled
black-eyed peas, crushed and formed into a ball, then deep-fried in palm oil (similar
to a large falafel in texture). Split in half it is stuffed with vatapa (a paste of peanuts, cashew nuts onions & coconut milk thickened by bread), a salsa of tomatoes, peppers and onions and topped with shrimps and hot pepper sauce. The coconut 'Cocada' was perfect to follow for those like me that have a sweet tooth.
We would highly recommend a trip to Bahia to anyone. A fusion of beautiful colonial architecture, mountainous landscapes, endless beaches and
pulsating always with excellent music. We also never went hungry!
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